Lunch
Rocco’s is a great spot in Winter Park for lunch. Check out our complete lunch menu.
AntiPasti
Bruschetta Sorpresa
Ask your server for our daily surprise bruschetta.
Market Price
Carpaccio con Arugula
Named after the 15th-century Venetian painter, thinly sliced aged beef drizzled with infused white truffle oil, topped with Parmigiano Reggiano shavings, arugula, capers and lemon.
10.95
Fritto Misto alla Ligure
From the Ligurian Riviera, lightly floured calamari, shrimp and zucchini served with a Sardinian sun-dried aioli.
9.95
Salmone Affumicato
Smoked wild salmon topped with capers, red onions, extra virgin olive oil and lemon.
9.95
Insalate
Fritto Misto alla Ligure
From the Ligurian Riviera, lightly floured calamari, shrimp and zucchine served with a Sardinian sun-dried aioli.
9.95
Insalata di Cesare
Chopped romaine hearts tossed in our home made Caesar dressing served with mini croutons and shaved parmesan cheese.
5.95
Add Salmon 6.00 Add Chicken 5.00
Insalata della Casa
Spring mixed greens, diced tomatoes, grilled red onions served with our house dressing.
5.95
Caprese
The island of Capri’s most famous appetizer with sliced mozzarella, ripe tomatoes, cold-pressed extra virgin olive oil and fresh basil.
9.95
Panini
Al Pollo
Balsamic marinated chicken breast with Sautéed mushrooms and eggplant.
9.95
Di Tonno e Carciofi
Italian tuna sandwich with olive tapenade and artichoke hearts.
9.95
Panino di Prosciutto Mozzarella e Pomodori
Traditional Italian sandwich with prosciutto, mozzarella cheese, fresh tomatoes, and a drizzle of extra virgin olive oil.
9.95
Panino Vegetariano
A vegetarian panino filled with zucchini, peppers, eggplant and provolone cheese.
8.25
Pasta
Papardelle Al Pesto Genovese
Fresh papardelle sautéed with fresh pesto (basil, pine nuts, extra virgin olive oil and pecorino cheese).
11.95
Pennette Alla Vodka
Pennette pasta tossed in a vodka flavored tomato cream sauce, topped with shaved Parmigiano.
10.95
Linguine Alle Vongole Verace
Linguine served with imported whole baby clams and your choice of red or white clam sauce.
12.95
Gnocchi Al Pomodoro E Basilico
Fresh homemade ricotta gnocchi tossed in our award winning tomato and basil sauce.
11.95
Fettuccine Al Pomodoro E Basilico
Fresh fettuccine pasta tossed in our award winning tomato sauce.
10.95
Rigatoni Alla Zozzona
Sautéed pieces of extra lean sausage and onions with white wine fresh herbs and finished with a light cream sauce.
11.95
Rigatoni Alla Zozzona
Sautéed pieces of extra lean sausage and onions with white wine fresh herbs and finished with a light cream sauce.
11.95
Lasagna Dello Chef Alla Bolognese
Homemade pasta sheets layered with mozzarella, Parmigiano, Bolognese style ragu and an Italian style bechamel sauce.
13.95
Spaghetti Carbonara
Spaghetti sautéed with Italian pancetta and prosciutto in a creamy egg yolk pecorino sauce.
14.25
Spaghetti Amatriciana
Sautéed with pork cheeks, onions and white wine, with a pungent tomato sauce.
13.95
Pollo
Petto Di Pollo Al Marsala
Chicken breast sautéed with mushrooms and served with a traditional Marsala sauce.
11.25
Pollo Alla Rocco
Breast of chicken topped with roasted peppers, prosciutto and Fontina cheese deglazed with white wine, finished with a rich demi glace sauce and served with vegetables of the day.
11.95
Pollo Parmigiana Con Penne
Lightly breaded chicken breast topped with tomato sauce and provolone cheese, served with penne al pomodoro.
9.95
Petto Di Pollo Alla Milanese
Lightly breaded chicken breast served with house salad.
8.95
Carni
Scaloppine Di Vitello Alla Rocco
Veal Scalopine topped with roasted peppers, prosciutto and Fontina cheese, deglazed with white wine, finished with a rich demi glace and served with vegetables of the day.
16.25
Scaloppine Di Vitello Al Marsala
Veal Scaloppine sautéed with mushrooms and served with a traditional Marsala sauce.
15.25
Piccata Di Vitello Al Limone
Veal scaloppine with a lemon, butter and parsley sauce.
15.25
